Where to stay in India? Here are 8 former palaces that are now hotels

The Maharajas of India’s past built magnificent palaces as a symbol of their power.

But in 1971, India abolished “privy purses,” or governmental payments made to these rulers. Several of them transformed their vast estates into heritage hotels, or leased them to renowned hotel chains which carefully restored them to their former glory.

From the eastern state of Odisha to Rajasthan in the north, here are eight regal retreats where travelers can live like kings and queens.

Visitors can step back in time at Jehan Numa Palace in Bhopal, which has a neoclassical style and a 19th-century exterior.

This pristine white building was built by General Obaidullah Khan, son of the last ruling Begum of Bhopal, and transformed into a 100-room hotel by his grandsons in the 1980s. The hotel contains salvaged original artifacts and Raj-era photos as well as modern luxuries, such as a palm-lined pool and Chakra spa services.

Its palatial charm lingers among the racehorses that gallop around the track encircling the hotel. Travelers can dine on Italian and Mediterranean cuisine here, but Indophiles opt for the hotel’s legendary Bhopali fare prepared from secret palace recipes in a restaurant named Under the Mango Tree. 

Once a nobleman’s home, the 19th-century Haveli Dharampura was meticulously restored over six years under the leadership of the prominent political figure Vijay Goel.

It’s now a 14-room boutique hotel, which received an honorable mention in 2017’s UNESCO Asia-Pacific Awards for Cultural Heritage Conservation. The atmospheric Mughal-era hotel has red sandstone-arched colonnades, a marble courtyard, Arabesque tile-work and intricate stone and wood details that echo the opulence of yesteryears. 

The in-house Lakhori restaurant prepares historic Mughal recipes, while the breezy rooftop provides a delightful setting for drink-in-hand lounging while listening to the muezzin’s call from the nearby Jama Masjid — a soul-stirring reminder that you are in the heart of Old Delhi.

The hotel has guided heritage walks, kite-flying and high tea on the roof terrace, and kathak performances on Saturday and Sunday, where guests can enjoy an evening of Indian classical dance.

Accessible by boat, this stark white edifice in the heart of Lake Pichola (as seen in the 1983 James Bond flick “Octopussy”) was originally a summer pleasure palace for Mewar royalty in the 1740s.

It was transformed into a heritage hotel in the 1960s and is now impeccably managed by the Taj Group.

Straight out of a fairy tale, the Taj Lake Palace boasts domed pavilions, ornamental turrets, crystal chandeliers, and 83 antique-filled rooms and suites, some which overlook a gleaming courtyard that hosts nightly folk dances.

It has four dining options serving globe-trotting menus, a spa boat and butler service.

Perched nearly 2,000 feet above sea level, this hilltop hotel has 60 rooms and suites, which increase in lavishness as you move up its room classes.

By the time you reach the Nizam Suite — graced with fine tapestry, a private pool and personal butler — it’s easy to envision the lifestyle of the Nizam of Hyderabad, who lived in the palace in the 19th century.

The rooms aren’t the only lure. The 130-year-old edifice is known for its state banquets of yore-style food, grand gardens, billiard room with monogrammed cues and ivory balls, and a library modeled on the one at Windsor Castle. Staterooms are decked out with Venetian chandeliers, royal portraits and heirlooms from the Nizams’ era.

This palace dating to the 1800s was, in its past life, a guesthouse and later royal residence of the ruling family of the state of Gwalior.

Today, it’s a lavish Taj hotel that balances old-world vibes with contemporary style. Its interiors contain ancient stone carvings, filigree work and rich tapestries. For a regal experience, travelers can take a heritage tour through the sprawling estate and stay in one of the Royal Suites, which are kitted out with four-poster beds, Venetian mirrors and mother-of-pearl mosaics.

The hotel also offers plenty of facilities to help guests unwind, including a spa, outdoor pool, and an Art Deco-style bar.

Set in 47 acres of gardens that are home to peacocks, this former hunting lodge and royal abode of the Maharaja of Jaipur, dates back to 1835. It is now a heritage hotel managed by the Taj Group.

Exquisite antique furnishings, silk drapes, domed wooden ceilings and four-poster beds give the 78 rooms and suites a regal feel.

Many other features make Rambagh Palace an unforgettable retreat: heritage walks around the premises conducted by the palace butler, golf putting green, original palace dining room with chandeliers and gilded mirror, a Polo bar festooned with trophies and memorabilia of the Jaipur polo team, and a spa with Indian healing services.

The palace has hosted the likes of King Charles, Louis Mountbatten and Jacqueline Kennedy.

Nestled in the charming town of Baripada, The Belgadia Palace has been with the descendants of the same royal family since it was built in 1804, giving it an authenticity that is hard to replicate.

A portion of this historic palace has been converted into an 11-room hotel by Mrinalika and Akshita Bhanj Deo, royal descendants of the family. It boasts lofty ceilings, marble corridors and artifacts.

There’s also a lavish dining hall that serves Odisha-style meals, and elegant verandas on which to drink tea. The palace arranges activities such as traditional Chhau dance performances on the pristine lawns, handicraft village tours and other excursions. 

The height of exclusivity, the Chittoor Kottaram — which once belonged to the king of Cochin — hosts only one group of no more than six people at any one time.

Nestled amid coconut groves by the edge of the lagoon backwaters of Kerala, the three-room abode boasts beautiful Athangudi floor tiles and wooden ceilings.

Precious artworks by Lady Hamlyn of The Helen Hamlyn Trust, the restorer of this 300-year-old palace, lend the property something of a museum feel. A personal chef prepares traditional Keralan dishes that can be eaten at a waterside gazebo or in the lush garden.

Ayurvedic massages and private cultural shows can be arranged, as can a private sunset cruise on the serene waterways.